Shiitake

Shiitake mushroom contains Vitamins B1, B2, B6, B12 and D2 with high amounts of riboflavin and niacin and has been regarded as the ginseng of mushrooms. It is prized for its rejuvenating powers. It is the source of the nontoxic drug lentinan used in Japan to potentate the immune system of cancer patients. It also lowers cholesterol, inhibits the formaton of arteriosclerotic plaque and may be useful for weight loss

Shiitake contains an amino acid called eritadenine that is responsible for its cholesterol lowering activity. Shiitake extracts effects include inhibition of viral replication and stimulation of interferon production. In addition, the extracts had been shown t reduce blood clotting and to help treat the Tricophyton fungi that caused many skin disorders including ringworm.

In clinical trials, shiitake is believed to exhibit the following characteristics:

anti-bacterial;
anti-cancer;
anti-viral;
anti-tumour;
acts as a growth hormone;
reduces cholesterol;
reduces high blood pressure;
moderate blood sugar;
prevents blood clots and thromboses
decreases blood viscosity;
immune enhancer;
kidney and liver tonic;
reduces stress; and
potentate sexuality

The above information is provided for general educational purposes only. It is not intended to replace competent health care advice received from a knowledgeable healthcare professional. You are urged to seek healthcare advice for the treatment of any illness or disease.
Health Canada and the FDA (USA) have not evaluated these statements. This product is not intended to diagnose, treat, cure, or prevent any disease.

15 or 30 sachets per box
$45 or $85 per box

Maitake ingredients

Shiitake
Maitake
Oyster
Himmenmatustake
Woodear
Yun zhi
Ling zhi/Reishi
Cauliflower